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Garden in a Jar: How to Make Italian Giardiniera with Sofia
August 29 @ 10:00 pm - August 30 @ 12:00 am
Tuesday, August 28 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Garden in a Jar: How to Make Italian Giardiniera with Sofia!”
Giardiniera is an Italian relish of pickled vegetables in vinegar or oil. Italian giardiniera is also called sottaceti (under vinegar), a common term for pickled foods. It is typically eaten as an antipasto or with salads. The Italian version includes bell peppers, celery, carrots, cauliflower and gherkins. The pickled vegetables are marinated in oil, red- or white-wine vinegar, herbs and spices. Sofia will share her recipe from her region of Italy. The cost is $35. For more information, call (231) 769-2202 or visit Eventbrite.com to sign up.