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Kitchen 242, 242 W. Western Ave., Muskegon, MI, 49440, United States

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61 W Western Ave United States

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October 2018

Kids Pizza Party with Chef Char

October 20, 2018 @ 10:00 am - 12:00 pm

Saturday, October 20 from 10:00am – 12:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Kids Pizza Party with Chef Char!” Learn the fun of making your own pizza dough and a homemade marinara sauce for the start of a good pizza.  Find out how to make an herbed crusted, stuffed crust and even a cinnamon crust for a sweet treat fruit pizza.  Choose and add your own toppings for pizzas that can be eaten…

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Authentic Italian Autumn Flavors with Sofia

October 23, 2018 @ 6:00 pm - 8:00 pm

Tuesday, October 23 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for “Authentic Italian Autumn Flavors with Sofia!” You will make dinner for enjoying in class featuring Zuppetta alla Valdostana (cauliflower, fontina chesses, bread and broth), Maiale al Latte (Pork Loin cooked in milk), mushrooms saute’ and Torta di Mele (apple cake).  Sofia will share her authentic Italian recipes. For more information, call (231) 769-2202.  To buy tickets, visit Eventbrite.com.

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Instant Pot Cooking with Chef Char

October 25, 2018 @ 6:00 pm - 8:00 pm

Thursday, October 25 from 6:00pm – 8:00pm, come to Kitchen 242 for the culinary class, “Instant Pot Cooking with Chef Char!” Are you thinking about buying an electric cooker (Instant Pot) but are not sure if this cooking gadget will be a good investment?  Do you already have one and are not sure how to use it?  Or are you an Instant Pot pro and would just like new recipe ideas?  In this two-hour class, Chef Char will show you…

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How to Make Tortelloni and Tortellini with Sofia

October 30, 2018 @ 6:00 pm - 8:00 pm

Tuesday, October 30 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “How to Make Tortelloni and Tortellini with Sofia!” Tortellini is a ring-shaped pasta and Tortelloni is a larger stuffed pasta.  Sofia will teach you how to make both with her authentic Italian recipes from her home region.  The cost is $35.  For more information, call (231) 769-2202 or visit Eventbrite.com to sign up.

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November 2018

Bring on the Bacon with Chef Char

November 1, 2018 @ 6:00 pm - 8:00 pm

Thursday, November 1 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Bring on the Bacon with Chef Char!” Create some wonderful snacks, side dishes and party pleasers in this class that is everything bacon.  You will make Game Day Jalapeno Poppers, Bacon-Wrapped Potato Bombs, Bacon-Wrapped Scallops, Broccoli and Brussel Sprout Bacon Salad and Candied Bacon.  The cost is $45.  For more information, call (231) 769-2202 or visit Eventbrite.com to sign up.

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Crespelle and Palacinke with Sofia

November 6, 2018 @ 6:00 pm - 8:00 pm

Tuesday, November 6 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for “Crespelle and Palacinke with Sofia!” They may look like crepes, but they are not exactly crepes.  In Tuscany, they are called Crespelle, while in the North East region of Italy, they are called Palacinke and have a Slavic influence.  With sweet and savory fillings, they are always amazing.  The cost is $35.  For more information, call (231) 769-2202 or visit Eventbrite.com to sign…

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Homemade Apple Pie with Chef Char

November 10, 2018 @ 10:00 am - 12:00 pm

Saturday, November 10 from 10:00am – 12:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Homemade Apple Pie with Chef Char!” Learn to make a delicious homemade pie crust and tips for quickly cutting up fresh apples for filling.  In this class, Chef Char will demonstrate and discuss how to make the perfect pie crust, how to roll out dough, how to make a lattice top crust or cool cut-out designs and the importance of…

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Fall Harvest Course – Southern Style with Chef Damon

November 11, 2018 @ 5:00 pm - 7:30 pm

Sunday, November 11 from 5:00pm – 7:30pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Fall Harvest Course – Southern Style with Chef Damon!” Chef Damon will cook alongside you to prepare a southern style fall harvest meal that will consist of an appetizer, a protein/meat, sides and of course dessert!  This is a great couple’s class or come by yourself to meet new people.  Enjoy a great meal and gain ideas for your Thanksgiving.…

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Zucca with Sofia

November 13, 2018 @ 6:00 pm - 8:00 pm

Tuesday, November 13 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Zucca with Sofia!” Butternut Squash (Zucca in Italian) will be the focus of this class featuring a full menu all about Zucca quiche with gorgonzola, soup with rice, and gnocchi baked with soy sauce.  Come to class hungry!  The cost is $35.  For more information, call (231) 769-2202 or visit Eventbrite.com to sign up.

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Alternative to Shopping: Let’s Create Delicious Meals with Turkey Leftovers

November 24, 2018 @ 10:00 am - 12:00 pm

Saturday, November 24 from 10:00am – 12:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Alternative to Shopping: Let’s Create Delicious Meals with Turkey Leftovers!” Don’t shop this weekend, learn several recipes that will help you use up your turkey leftovers.  There are so many ways to use up every morsel of that bird including soup, casserole, appetizers, pot pies, etc. Chef Jamie will be leading this class and has all kinds of ideas to…

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December 2018

From South Tyrol Italy with Sofia

December 3, 2018 @ 6:00 pm - 8:00 pm

Monday, December 3 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “From South Tyrol Italy with Sofia!” South Tyrol is an autonomous province in northern Italy.  It is one of the two autonomous provinces that make up the autonomous region of Trentino-Alto Adige/Südtirol.  Sofia will share her authentic recipes for Canederli, Spatzle and Kaisershmarren.  This will be a meal, so come to class hungry.  The cost is $35.  For more information,…

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Christmas and Nye In Italy with Sofia

December 10, 2018 @ 6:00 pm - 8:00 pm

Monday, December 10 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Christmas and Nye In Italy with Sofia!” What do Italians eat on Christmas and Nye?  The answer is that there is no dish in particular that can be found on every single Italian holiday table.  Each region has its own traditional dishes and the cuisine reflects the characteristics and flavors of the local environment.  The only thing that Italians everywhere…

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Holiday Cheesecake and Chocolate Treats with Chef Char

December 13, 2018 @ 6:00 pm - 8:00 pm

Thursday, December 13 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Holiday Cheesecake and Chocolate Treats with Chef Char!” Learn the secrets to making an amazing cheesecake covered with ganache and festive toppings for your next holiday gathering.  Make a beautiful (and edible) platter out of candy and fill the platter with homemade Christmas Bark candy that can be enjoyed at your next holiday party or given away as gifts.  The…

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January 2019

Healthy Eating in the New Year: Spiral Surprises with Chef Char

January 10 @ 6:00 pm - 8:00 pm

Thursday, January 10 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Healthy Eating in the New Year: Spiral Surprises with Chef Char!” Trying to eat healthy in the New Year?  Sometimes just cutting your fruits and vegetables in a different way will make the produce a little more interesting and fun to cook and eat.  Basic knife skills will be covered in this class along with instruction on other handy kitchen…

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Cinnamon Rolls and Sticky Buns with Chef Char

January 17 @ 6:00 pm - 8:00 pm

Thursday, January 17 from 6:0pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Cinnamon Rolls and Sticky Buns with Chef Char!” This easy baking class will focus on making successful yeast-raised dough with a sweet, cinnamon and butter layer rolled into each biscuit.  You will make the rolls two ways, one a traditional cinnamon roll with a homemade vanilla cream cheese frosting and the other a caramelized pecan topping for the best sticky…

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February 2019

Hearty Soups and Homemade Bread Bowls with Chef Char

February 2 @ 11:00 am - 1:00 pm

Saturday, February 2 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Hearty Soups and Homemade Bread Bowls with Chef Char!” Warm up with a hot bowl of homemade soup and a delicious pretzel-style bread bowl.  Two soups will be made to try and take home, including loaded baked potato soup and creamy roasted tomato basil.  Also learn the secrets to making a delicious bread bowl to serve your soup in.  You…

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Cooking with Muskegon Beers

February 7 @ 6:00 pm - 8:00 pm

Thursday, February 7 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Cooking with Muskegon Beers!” There are plenty of breweries in Michigan but the Muskegon breweries offer terrific craft beers for sipping, baking or cooking.  See what can be done with local beers to make an amazing beer cheese sauce, beer dough pretzels, beer-battered vegetables and stout stew.  The cost is $45.  To register or for more information, call 231-769-2202 or…

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Kids Baking: Cherry Tarts and Braided Strudel with Chef Char

February 9 @ 11:00 am - 1:00 pm

Saturday, February 9 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Kids Baking: Cherry Tarts and Braided Strudel with Chef Char!” You will make your own cherry filling from scratch, practice making a buttery pastry crust and work with shaping puff pastry into beautiful and tasty creations.  This class is for ages 7 and up.  The cost is $40.  To register or for more information, call 231-769-2202 or visit www.eventbrite.com.

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Taste of Kitchen 242 Open House

February 12 @ 5:00 pm - 7:00 pm

Tuesday, February 12 from 5:00pm – 7:00pm, come and meet the makers that work out of Kitchen 242! Enjoy food samples and a cash bar as you talk with people who can guide those who are considering starting a food business. There’ll also be drawings for free culinary classes at this free event.  For more information call (231) 769-2202.

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Instant Pot Cooking with Chef Char

February 21 @ 6:00 pm - 8:00 pm

Thursday, February 21 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Instant Pot Cooking with Chef Char!” Are you thinking about buying an electric cooker (Instant Pot) but are not sure if this cooking gadget will be a good investment?  Do you already have one and are not sure how to use it?  Or are you an Instant Pot pro and would just like new recipe ideas?  In this two-hour class,…

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Baking for Kids: Mini Cheesecakes With Chef Char

February 23 @ 11:00 am - 1:00 pm

Saturday, February 23 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Baking for Kids: Mini Cheesecakes With Chef Char!” It is so much fun to make different variations of cheesecake just by switching out the crust or filling ingredients.  Recipes for three different cheesecake crusts, fillings and toppings will be available in this class.  Go home with tiny cheesecakes in the following flavors: pumpkin marble with ginger snap crust, triple chocolate…

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Soup Exchange with Chef Char

February 28 @ 6:00 pm - 8:00 pm

Thursday, February 28 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Soup Exchange with Chef Char!” In this class you will break up in to teams.  Each team will make one of Chef Char’s delicious soups and enough for everyone in class.  All will go home with a 32 ounce container of three different soups (enough for 12 average size meals) to enjoy for a quick meal over the next month…

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March 2019

Pierogi with Chef Char

March 2 @ 11:00 am - 1:00 pm

Saturday, March 2 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Pierogi with Chef Char!” Learn to make a delicious filled dumpling of Central European origin, commonly known as pierogi.  These popular Polish treats will be constructed from a homemade dough and stuffed with an assortment of fillings before being cooked or prepared for your freezer.  The cost is $45.  To register or for more information, call 231-769-2202 or visit www.eventbrite.com.

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Girls Night Out: Caramels and Cocktails with Chef Char

March 7 @ 6:00 pm - 8:00 pm

Thursday, March 7 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Girls Night Out: Caramels and Cocktails with Chef Char!” Gather your best girlfriends over 21 and get in this class!  Chef Char has an awesome recipe for making caramel pecan turtle candies.  You will make big batches of the caramel and coat the candies with quality dark and milk chocolate.  Sip on a caramel-flavored cocktail while you work and wait…

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Kids Cooking – Mighty Mac & Cheese with Chef Char

March 9 @ 11:00 am - 1:00 pm

Saturday, March 9 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Kids Cooking – Mighty Mac & Cheese with Chef Char!” Forget the powdered cheese mixes from a box and learn how to make a variety of delicious, creamy roux-based cheese sauces to pour over an assortment of noodles.  You will add extra garnish for three healthy ways to serve the noodles and cheese as a complete meal.  The kids will…

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Crazy About Curry with Chef Char

March 18 @ 6:00 pm - 8:00 pm

April 18 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Crazy About Curry with Chef Char!” Are you ready to spice up your dinner time and incorporate more vegetables and seasonings into your dishes? Learn to make an Indian Butter Chicken Curry, a Thai Coconut Chicken Curry and a Vegetarian Chickpea curry for healthy, hearty meals you can easily make at home.  The cost is $45.  For more information or to…

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Instant Pot Cooking with Chef Char

March 21 @ 6:00 pm - 8:00 pm

March 21 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Instant Pot Cooking with Chef Char!” Are you thinking about buying an electric cooker (Instant Pot) but are not sure if this cooking gadget will be a good investment?  Do you already have one and are not sure how to use it?  Or are you an Instant Pot pro and would just like new recipe ideas?  In this two-hour class, Chef…

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For the Lover of Italy with Sofia

March 26 @ 6:00 pm - 8:00 pm

Tuesday, March 26 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “For the Lover of Italy with Sofia!” A perfect Sunday in Italy:  porcini mushrooms risotto, meatballs, baked rosemary potato, and something sweet…and of course wine!  The cost is $45.  To register or for more information, call 231-769-2202 or visit www.eventbrite.com.

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Kids Fun with Fondue with Chef Char

March 27 @ 11:00 am - 1:00 pm

Wednesday, April 27 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Kids Fun with Fondue with Chef Char!” Mini Chefs will have lots of fun mixing, melting and cooking in tiny pots!  Dunk delicious goodies in oil or broth and coat favorite foods in fabulous cheese sauces or chocolate ganache.  The cost is $45.  For more information or to register visit www.eventbrite.com and search for Muskegon Farmers Market or you can…

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April 2019

Culinary Class: Retro and Classic Casserole Night with Chef Char

April 1 @ 6:00 pm - 8:00 pm

Monday, April 1 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Retro and Classic Casserole Night with Chef Char!” Do you wish you could recreate some of your favorite casseroles from childhood?  Want to know how your mom and grandma made their “one dish wonder” that fed the whole family?  Join Kitchen 242 for this special class that puts together all your favorite taste bud memories into classic dishes.  If you…

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Culinary Class: Not the Usual Pasta With Sofia

April 2 @ 6:00 pm - 8:00 pm

Tuesday, April 2 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Not the Usual Pasta With Sofia!” You’ll make four different tasty sauces and four different shapes of pasta.  Dishes include Spaghetti with Walnuts, Fusilli with Gorgonzola Cheese and Sun Dried Tomato, Tagliatelle Bell Peppers and Mascarpone and Penne alla Vodka.  The cost is $45.  For more information or to register visit www.eventbrite.com and search for Muskegon Farmers Market or you…

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Culinary Class: Chef Char Kitchen Skills 101 – The Basics

April 4 @ 6:00 pm - 8:00 pm

Thursday, April 4 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Chef Char Kitchen Skills 101: The Basics!” Be nervous with a knife no more and learn how to properly utilize your staple kitchen tools. You will cover various knife cuts with different vegetables and fruits and talk about the right knife for the right job and which knives to use for specific culinary duties in the kitchen.  You will cook…

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Culinary Class: Sous Vide Cooking with Chef Char

April 6 @ 11:00 am - 1:00 pm

Saturday, April 6 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Sous Vide Cooking with Chef Char!” Sous Vide is a French culinary term meaning “under vacuum” and is a method of cooking in which food is placed in a plastic bag or glass jar and cooked under carefully controlled water or steam temperatures.  The intent is to cook the food items evenly, ensuring that the inside is properly cooked while…

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Culinary Class: Girls Night – Out Cupcakes & Cocktails

April 11 @ 6:00 pm - 8:00 pm

April 11 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Girls Night – Out Cupcakes & Cocktails!” Gather your favorite lady friends 21 years and over for a fun night of sweet treat making.  Fill cupcakes with a tempting ganache and decorate with buttercream frosting from scratch while experimenting with different professional piping tips and techniques.  Pair the cupcakes with a boozy coffee combination or a creamy layered martini.  You must be…

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Pad Thai & Spring Rolls with Chef Char

April 13 @ 11:00 am - 1:00 pm

Saturday, April 13 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class “Pad Thai & Spring Rolls with Chef Char!” Enjoy rice noodles and rice wraps with your choice of spicy or mild sauces and a variety of vegetables.  Enjoy shrimp, chicken or tofu.  Since you will be making your own dishes, the recipes can accommodate special dietary needs, including gluten-free and vegetarian diets.  The cost is $45.  Sign up at Eventbrite.com…

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Italian Easter Classic with Sofia

April 16 @ 6:00 pm - 8:00 pm

Tuesday, April 16 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class “Italian Easter Classic with Sofia!” A classic Easter menu in the Italian tradition with Sofia Verdure pastellate (deep fry vegetable), gnocchi alla romana, Mediterranean salmon (baked salmon with cherry tomatoes, olives and capers), peas with pancetta, lemon sorbet.  The cost is $45.  Sign up at Eventbrite.com or call (231) 769-2202 for more information.

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Crazy About Curry with Chef Char

April 18 @ 6:00 pm - 8:00 pm

Thursday, April 18 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Crazy About Curry with Chef Char!” Are you ready to spice up your dinner time and incorporate more vegetables and seasonings into your dishes? Learn to make an Indian Butter Chicken Curry, a Thai Coconut Chicken Curry and a Vegetarian Chickpea curry for healthy, hearty meals you can easily make at home.  The cost is $45.  For more information or…

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Cream Puffs & Eclairs for the Beginning Baker with Chef Char

April 20 @ 11:00 am - 1:00 pm

April 20 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Cream Puffs & Eclairs for the Beginning Baker with Chef Char!” Learn the basics to a simple French pastry, pate a choux, and the two types of creamy fillings that separate cream puffs from eclairs. Top your goodies with a homemade chocolate ganache or utilize fresh strawberries for a bakery-style dessert to take home and share with friends.  The cost is…

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Made in Italy with Sofia

April 23 @ 6:00 pm - 8:00 pm

Tuesday, April 23 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Made in Italy with Sofia!” Create pastry wheels, radicchio and taleggio risotto, Italian Martini roasted chicken, baked rosemary potatoes and fruit salad.  The cost is $45.  For more information or to register visit www.eventbrite.com and search for Muskegon Farmers Market or you can see a full list of classes on the Kitchen 242 Facebook Event Page.  For more information call…

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Instant Pot Cooking with Chef Char

April 25 @ 6:00 pm - 8:00 pm

Thursday, April 25 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Instant Pot Cooking with Chef Char!” Are you thinking about buying an electric cooker (Instant Pot) but are not sure if this cooking gadget will be a good investment?  Do you already have one and are not sure how to use it?  Or are you an Instant Pot pro and would just like new recipe ideas?  In this two-hour class,…

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Kids Fun with Fondue with Chef Char

April 27 @ 11:00 am - 1:00 pm

Saturday, April 27 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Kids Fun with Fondue with Chef Char!” Mini Chefs will have lots of fun mixing, melting and cooking in tiny pots! Dunk delicious goodies in oil or broth and coat favorite foods in fabulous cheese sauces or chocolate ganache. The cost is $45.00 and tickets are available through Eventbrite.com. For more information call (231) 769-2202.

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Pizza, Pizza, Pizza with Sofia

April 30 @ 6:00 pm - 8:00 pm

Tuesday, April 30 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmer’s Market for the culinary class, “Pizza, Pizza, Pizza with Sofia!” Yes, pizza really was a completely Italian idea that the whole world has copied.  From classic Margherita to the “Quattro stagioni” (four season), or the “Bianca” (white) or the “Prosciutto e funghi” (ham and mushrooms) and why not the Calzone?  The cost is $45.  For more information or to register visit www.eventbrite.com and search for…

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Pizza, Pizza, Pizza with Sofia

April 30 @ 6:00 pm - 8:00 pm

Tuesday, April 30 from 6:00pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Pizza, Pizza, Pizza with Sofia!” Yes, pizza really is a completely Italian idea that the whole world has copied. Create a classic Margherita, “Quattro stagioni” (four season), the “Bianca” (white), “Prosciutto e funghi” (ham and mushrooms) or perhaps a Calzone. It’s all authentic Italian Pizza. The cost is $45.00 and tickets are available through Eventbrite.com. For more information call (231)…

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May 2019

Girls Night Out: Cordials & Trifles with Chef Char

May 2 @ 6:00 pm - 8:00 pm

Thursday, May 2 from 6:0pm – 8:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Girls Night Out: Cordials & Trifles with Chef Char!” This class is for those who like to bake and build simple sweet treats. You will be making an assortment of cakes and making various fruit fillings, creams and ganache. You will also be infusing liquor and creating your own sweet cordial recipes for sipping and enjoying. You must be 21…

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Kids Baking: Trifles with Chef Char

May 4 @ 11:00 am - 1:00 pm

Saturday, May 4 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Kids Baking: Trifles with Chef Char!” This class is for those who like to bake and build simple sweet treats. You will be making an assortment of cakes and making various fruit fillings, creams and ganache to proudly display composed layers in decadent trifle combinations. The cost is $45.00 and tickets are available through Eventbrite.com. For more information call (231)…

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Kids Fruit Carving: Edible Bouquets for Mom with Chef Char

May 11 @ 11:00 am - 1:00 pm

Saturday, May 11 from 11:00am – 1:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the culinary class, “Kids Fruit Carving: Edible Bouquets for Mom with Chef Char!” Make a special, edible treat to take home for mom! You will be using various fruits and vegetables to put together a completely edible fruit basket that will surely make mom smile. Warning: the carved creations may be just too cute to eat!  he cost is $45.00 and tickets are…

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June 2019

Muskegon Food Hall Pop Up

June 28 @ 4:30 pm - 7:00 pm

Friday, June 28 from 4:30pm – 7:00pm, come to Kitchen 242 inside the Muskegon Farmers’ Market for the Muskegon Food Hall Pop Up! Try tempting new food items from an eclectic variety of inspirations, innovations and cuisines. Tickets are $50 per person for a chance to try unique, small plates from the Culinary Institute of Michigan’s advanced student chefs, as well as a special cocktail created for the occasion! A cash bar for local craft beers and regional wines, plus…

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